Various phytochemicals of nutritional, medicinal and cosmetic importance can be derived from seed oils. Food Additives and Contaminants, [S. l.], v. 43, n. 2, p. 01–05, 2026. DOI: 10.5281/2f357y79. Disponível em: https://facjournals.com/index.php/fac/article/view/42. Acesso em: 28 jul. 2026.